Gordal Whole Olives

Gordal Whole Olives

Giant green olives from Seville in Andalusia. These huge Spanish olives are exceptionally fleshy with a medium sized stone; they are firm, moist, gently bitter and very flavoursome, a perfect olive for those who like theirs with the stone still in, and exceptionally large.

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SKU 8050

Green whole olives; water; salt; flavour enhancers: monosodium glutamate and disodium ribonucleotides; acid: citric acid; antioxidant: ascorbic acid; preservative: potassium sorbate. May contain traces of sulphites, almonds and fish.

Nutrition Per 100g
Energy 512 kJ / 122 kcal
Fat 9.4g
of which saturates 1.9g
Carbohydrates 5.4g
of which sugars 0.0g
Protein 1.5g
Fibre -
Salt 2.54g
  • Storage

    Keep in a cool and dry place, away from direct sunlight. Once opened, keep refrigerated in a non-metallic container, covered in the brine and consume within 7 days.

  • Shelf life

    From production: 4 years

    To customer: 3 years

  • Content

    Net weight: 4.15kg

    Drained weight: 2.5kg

    Nominal capacity: 4250ml

    Secondary Packaging: Tray and plastic shrinkwrap

    Units per case: 3

  • Data Sheet

    Download PDF Data Sheet

Exceptionally large, firm green olives with a gently bitter flavour.

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What makes Gordal olives so special?

It’s really down to their size. The Gordal olive is three or four times the size of most table olives and therefore provide a large, succulent, satisfying mouthful. This is the reason that the variety is called Gordal, it means “fat” in Spanish.

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